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All about Cynthia's Home Sweet Home

Cynthia has been cooking and baking since the age of five, when she used to put the yeast on to set, run outside and play and come back in at the right moment to knead the dough. An avid reader, Cynthia has always read cookbooks instead of novels and has collected dozens of old recipes and food history from family and friends.

As a family run business, everyone is involved and everyone has a say in what is served. Our oldest is the mixologist, coming up with recipes for home made sodas, smoothies, sandwiches and fruit teas. Our youngest is all about tasting and is our strongest critic. My husband, being from England, is outspoken on making a pot of tea the correct way and serving high tea with just the right amount of style.

As we have all been involved in theater from a young age, our Dinner Theater is the perfect mix for our whole family.